

Pour Temecula: A Local Wine, Beer, and Beverage Podcast is your go-to source for all things craft and culture in Temecula’s thriving beverage scene. Hosted by Rick DeLucio and Shannon Cole, the podcast takes listeners on a journey through the region’s wineries, breweries, and distilleries, featuring in-depth conversations with passionate winemakers, brewers, sommeliers, and industry insiders. Whether exploring the stories behind local vineyards, uncovering the artistry of craft beer, or diving into the nuances of hospitality, Pour Temecula brings engaging storytelling and expert insights to every episode. More than just a podcast, Pour Temecula is an interactive space where listeners can be part of the conversation. Through interviews, blind tastings, and audience-driven topics, Rick and Shannon invite wine and beer lovers to share their perspectives, ask questions, and deepen their appreciation for Temecula’s evolving beverage landscape. Whether you’re a seasoned connoisseur or simply love discovering new flavors, Pour Temecula offers an authentic and entertaining look into the region’s best pours.
Episodes

Tuesday Mar 11, 2025
Temecula Wine History w/ Rob Crisell Part 2
Tuesday Mar 11, 2025
Tuesday Mar 11, 2025
In this episode of Pour Temecula, we finish our discussion with writer, historian, and winegrower Rob Crisell as we continue exploring the rich history of Temecula’s wine industry and his book, Temecula Valley Wineries. Rob shares how the devastation of Pierce’s Disease unexpectedly paved the way for new viticultural opportunities, leading to the region’s expansion and an influx of larger wineries. We discuss the shift away from smaller, family-run operations, how the industry has adapted post-COVID, and the continuous improvements in wine quality. Rob also introduces his latest book, The History of California Avocados, connecting agriculture and storytelling. To wrap up, we tested Rob’s palate in “The Pour,” a fun blind tasting challenge. If you haven’t yet, check out Part 1 for the entire conversation!
For more information about both of Rob's books, visit https://robcrisell.com/.
We’d love to hear from you! Share your thoughts, ask questions, or let us know what topics you’d like us to cover on Pour Temecula. Contact us on social media (@pourtemecula on Instagram) or send us a message (info@pourtemecula.com)—we're always excited to connect with fellow wine, beer, and beverage lovers!
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